chives?

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Anyone know if they are considered a mild herb and what list they are on?

Thanks

pterzwife's picture
pterzwife
12 years 4 months ago

I think they are same as onion so maybe list 4 if not cooked. Hi Deir!

deir's picture
deir
12 years 4 months ago

really? Darn.

Mimij67's picture
Mimij67
12 years 4 months ago

Deir, I used dried chives in my eggs on list 2. I figured if onions were allowed and they were freeze-dried they were milder. I am thinking if you sautee them they would be like cooked onions on list 3.

If we don't excel at health, the only other option is disease.

Willow's picture
Willow
12 years 4 months ago

To be honest, I was doing chives and onions raw on list 1 and felt fine.  I'd run it by Dr. Brizman.  A few times I've asked her about specific foods (like pomegranates -- my absolute favourite) and she's allowed me to let in small amounts even though it's technically "off list".
Lauren