list 1/2 Chicken soup recipe

list 1 could make this recipe by making their own chicken stock and leaving out the onion.

serves 4 

1 onion
50g butter
2 sticks celery
1 small potato
3/4 cup cauliflower florets
3/4 broccoli florets
3 cups Imagine Chicken stock
2 cups shredded cooked chicken (I use left over roast chicken)
1 tsp garlic powder
sea salt to taste

chop the onion, potato, celery and cauliflower add to a pot with 50 g of butter and the tsp of garlic powder, cook over a medium heat for 10 mins covered.
Then add 3 cups of chicken stock, bring to boil and add the shredded chicken.
At this point you can blend half of the soup to make it thicker (if you want to, you can leave it all chunky or blend it all, however you prefer it)
next add the broccoli florets and simmer for 10 mins.
season to taste and serve.